11.12.2015

kitchen things



gluten-free apple cider doughnuts.  YUM.  we made them twice in a week and now I kind of always want them.  or at least I expect that serving dish there to be full of them.


gifted fresh ginger and several huge heads of cabbage brought down from NJ when nana came.  it's good to have a farmer in the family.  she also brought a huge basket of apples and we've been enjoying applesauce by huge spoonfuls these days.


a final batch of canning for the year (this was from a couple weeks ago)~ some pickled peppers, spiced pears, and pear chutney. more fermented carrots and kombucha brewing in the background.



we got the cider bottled last week!  now, we wait for bubbles.


I decanted several tinctures these past few days, and have had quite a lot of fun setting up trades for some of the extra with friends~  body butter, fire cider, some essential oil blends, possibly a handmade stamp, and some added minutes to a massage (which I am getting in exchange for some photography) are coming my way.  such fun, this swapping.  I'd get by just on bartering, if I could!


also in the kitchen, as of late......  venison jerky and lots of soup.  and also a fair amount of frozen pizzas, to be completely honest.

16 comments:

  1. Now that ginger looks amazing, such a great gift. I am dreaming of what I could do with it....

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    1. it is SO good. I'd really like to try growing some in pots next year- I hear it is not that complicated. these days I am enjoying it grated into broths and stir fries, and in turmeric milk with turmeric, cinnamon, cloves, cardamom, a pinch of nutmeg, and a bit of honey. yum.

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  2. I saw some fresh ginger earlier this Fall for the first time - pretty crazy looking with the green part still attached! Since you have apples and fresh ginger, how about ginger applesauce? I just made a batch up this week - apples, a bit of cinnamon and some grated ginger. It was a warm and spicy treat on a blustery November day.

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    1. that sounds delicious! I have about a dozen or so apples left, maybe I'll make some to top our oatmeal with for a few days...... yum. thanks for the idea!

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  3. Love all you kitchen goodness Amanda.
    Wouldn't it be grand if we all could just barter?
    Yes, I would love that too.

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  4. Your kitchen is a place I really want to be right now! :)

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    1. you are certainly invited! (although, at the moment, it's a bit of a wreck with dishes all over and a mama completely pretending that they aren't there... but, you know... it's just SO far from the warmth of the wood stove!)

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  5. Replies
    1. yes. exactly. I need to make them again very very soon.

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  6. fresh ginger!! oh! that sounds amazing. all of it sounds amazing really. i am so excited to be a part of your swapping :) i just love checking in on your days... it always makes me wish we were neighbors.

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    1. oh Jenny wouldn't that be such fun if we were? if ever you find yourself out this way......

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  7. busy busy but full of goodness :) love seeing what you are up to!

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  8. Sounds great! I'm glad you got some Firecider!
    I need to make some doughnuts like that!

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    1. me too! and it's delicious (the fire cider)
      of course, so were the doughnuts ;)

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thanks for taking the time to read and comment~